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Capital Region Living Magazine
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CRL Recipes Series: Garden Bistro’s Pumpkin Bisque
January 1, 2011
CRL Recipes Series: Butternut Squash Risotto with Peppered Duck Breast
November 16, 2010
CRL Recipes Series: Sausage and Grapes
October 17, 2010
7 Summer Cocktail Recipes From Your Favorite Local Restaurants
October 15, 2010
Secret Garden Tour in Schenectady’s Stockade Reveals Treasures
October 15, 2010
CRL Recipes Series: West Coast Halibut with Soy Ginger Butter
October 15, 2010
CRL Recipes Series: Barnsider’s Crab Cakes
October 13, 2010
October 2012: Best of the Capital Region, Part 2
October 12, 2010
Besties 2010: All the Food & Drink Category Winners
October 12, 2010
CRL Recipes Series: Herb-roasted Spring Lamb with Roasted Root Vegetables
October 12, 2010
Tips for Packing a Healthier Lunch Box for Your Children
October 11, 2010
CRL Recipes Series: Albany Country Club’s S’mores Chocolate Mousse
October 11, 2010
CRL Recipe Series: Culinary Institute of America’s Dark Chocolate Truffles
October 11, 2010
CRL Recipes Series: Freehold House Truffle Cake with Raspberry Coulis
October 10, 2010
CRL Recipes Series: Fig, Gorgonzola, Prosciutto and Fontina Pizza
September 28, 2010
CRL Recipes Series: Cherry Bread Pudding and Mint Cocoa
September 28, 2010
CRL Recipes Series: 3 Delicious Apple Pie Recipes
September 28, 2010
CRL Recipes Series: Caribbean Shrimp and Avocado With Black Bean Salsa
September 27, 2010
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